Stilbene Standardization & Grades
Stilbenes are a group of phenolic compounds built on a two-ring skeleton joined by an ethylene bridge, of which resveratrol is the best known. In Cyperus rotundus rhizome the relevant members are piceatannol, a hydroxylated analog of resveratrol, and its dimers scirpusin A and scirpusin B. The botanical entity is Cyperus rotundus L., and the extract is standardized to this group because it is the defining non-volatile phenolic fraction of the rhizome, in contrast to the sesquiterpene essential oil that is the other well-known part of the plant.
The grade is a single point at 6%, so there is no grade table. The figure is the sum of the three named stilbenes by HPLC, and it does not include the sesquiterpenes such as cyperene and alpha-cyperone, which are volatile and largely absent from a dried ethanol extract. Cyperus is also supplied as a 10:1 ratio extract with no marker figure, the Cyperus Rhizome Extract Powder, and as milled rhizome, the Cyperus Root Powder. The standardized extract is the row to use when a stilbene figure has to appear in the specification of the Cyperus rotundus extract.












