Sesamum indicum Seed Source & Identity
The botanical entity is Sesamum indicum L., an annual of the sesame family, Pedaliaceae, grown across Asia and Africa. The part used is the seed from black-coated varieties, whose dark seed coat carries pigments that the pale seed lacks. Leaves, capsules and seed oil are not part of this black sesame extract.
The same species gives both black and white seeds, so the colour of the coat is the main way to separate the raw materials. Flaxseed, Linum usitatissimum, and black cumin, Nigella sativa, are small dark seeds that are sometimes confused with sesame by sight and belong to other plant families.
Lignans such as sesamin and sesamolin, oil, protein and seed-coat pigments are the constituent families of the seed.












