Dendrobium Nobile Polysaccharide Identity
The source is the stem of Dendrobium nobile Lindl., a large epiphytic orchid of the family Orchidaceae with swollen, jointed canes. The stem is the only plant part used here. Flowers, roots and leaves are not part of the material. Many buyers associate the name dendrobium with Dendrobium officinale, the species marketed as tiepi shihu, which is a different plant with a different stem composition, and with Dendrobium huoshanense, another distinct species.
Dendrobium stems store a mucilaginous carbohydrate. The polysaccharide of Dendrobium nobile is described as a glucomannan-type heteropolysaccharide with a mannose and glucose backbone that carries acetyl groups, which is why the stem feels slippery when cut or chewed. Hot-water extraction brings the mucilage into solution, and ethanol precipitation then keeps the large polymers while small sugars remain in the supernatant.
The stem also holds the alkaloid dendrobine, which gives Dendrobium nobile its best-known marker. Dendrobine is a small molecule that stays in the ethanol supernatant, so it does not concentrate in this fraction. A buyer who wants the alkaloid should look at an alkaloid-standardized extract, and a buyer who wants the mucilage should look at this polysaccharide powder.
Cultivation of Dendrobium takes years, and stems of different age differ in mucilage content. Age and origin are not specified for this product.












